Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 131.9
Total Fat 2.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.4 g
Cholesterol 4.4 mg
Sodium 50.3 mg
Potassium 60.7 mg
Total Carbohydrate 23.4 g
Dietary Fiber 1.3 g
Sugars 1.2 g
Protein 4.1 g
Vitamin A 1.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 0.1 %
Copper 0.2 %
Folate 0.2 %
Iron 0.3 %
Magnesium 0.1 %
Manganese 0.3 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta salad with tomato and zucchini

View the full Pasta salad with tomato and zucchini Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta salad with tomato and zucchini

100 calories of pasta elbow 2oz dry, (0.50 serving)

22 calories of duke's light mayonaise, (0.44 tbsp)

3 calories of Grape Tomatoes (approx 12 tomatoes), (0.38 oz)

3 calories of Zucchini (1 Serving = A large Zucchini (11 oz.)), (0.06 serving)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Yogurt, Chobani Greek Yogurt Plain Non-fat (8oz.), (0.01 serving)

0 calories of Spices, Oregano Leaves, (0.02 tsp)

0 calories of Bertolli Red Wine Vinegar, (0.13 tbsp)

0 calories of Garlic Powder, (0.13 serving)


No nutrition or calorie comments found.