Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 252.2
Total Fat 7.6 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 69.8 mg
Sodium 650.2 mg
Potassium 267.0 mg
Total Carbohydrate 25.9 g
Dietary Fiber 3.8 g
Sugars 2.1 g
Protein 21.1 g
Vitamin A 7.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 34.3 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 27.9 %
Copper 0.0 %
Folate 0.8 %
Iron 14.7 %
Magnesium 0.3 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Salad Melts

View the full Crab Salad Melts Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Salad Melts

120 calories of ENGLISH MUFFIN, 100% Whole Wheat, THOMAS', (1 serving)

57 calories of Crab Meat, (56.75 gram(s))

52 calories of CHEESE, Swiss, Market Basket (1 oz. serving), (14.50 gram(s))

13 calories of MAYONNAISE, Market Basket (1 Tbs.), (3.50 gram(s))

4 calories of Snow Peas, (10.50 gram)

2 calories of Bell Pepper (Green), (11 gram(s))

1 calories of Celery, (10.50 gram(s))

1 calories of Scallions, raw, (4 grams)

1 calories of Lemon Juice, (4.90 mL)

0 calories of Old Bay Seasoning (1/4 tsp. per serving), (0.02 gram(s))


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