Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 179.5 | Total Fat | 3.8 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 0.0 mg |
Sodium | 2.0 mg |
Potassium | 40.9 mg |
Total Carbohydrate | 32.1 g |
Dietary Fiber | 6.7 g |
Sugars | 0.0 g |
Protein | 7.7 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 12.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Wheat berries & Steel Cut Oats-Breakfast
View the full Wheat berries & Steel Cut Oats-Breakfast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Wheat berries & Steel Cut Oats-Breakfast
83 calories of Bob's Red Mill Wheat Berries (raw), (0.13 cup)
70 calories of Oats - Bob's Red Mill 100% Whole Grain Steel Cut Oats (Serving Size 1/4 Cup Dry), (0.50 serving)
23 calories of *Flax Seed, (0.50 tbsp)
Calories per serving of Wheat berries & Steel Cut Oats-Breakfast
83 calories of Bob's Red Mill Wheat Berries (raw), (0.13 cup)
70 calories of Oats - Bob's Red Mill 100% Whole Grain Steel Cut Oats (Serving Size 1/4 Cup Dry), (0.50 serving)
23 calories of *Flax Seed, (0.50 tbsp)