Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 224.4
Total Fat 8.8 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 108.9 mg
Sodium 209.2 mg
Potassium 134.8 mg
Total Carbohydrate 10.5 g
Dietary Fiber 1.8 g
Sugars 4.0 g
Protein 26.1 g
Vitamin A 32.6 %
Vitamin B-12 1.5 %
Vitamin B-6 4.4 %
Vitamin C 5.7 %
Vitamin D 2.9 %
Vitamin E 0.4 %
Calcium 2.7 %
Copper 4.4 %
Folate 2.5 %
Iron 19.9 %
Magnesium 1.5 %
Manganese 4.4 %
Niacin 3.1 %
Pantothenic Acid 1.8 %
Phosphorus 3.1 %
Riboflavin 5.1 %
Selenium 1.5 %
Thiamin 0.0 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Deer Meatloaf with Vegetable Fillers

View the full Deer Meatloaf with Vegetable Fillers Recipe & Instructions
Submitted by: DENIMORE2000

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Deer Meatloaf with Vegetable Fillers

164 calories of Ground Deer Meat, (87.50 gram(s))

17 calories of Steel Cut Oats, dry, (0.03 cup)

13 calories of Ketchup, Heinz, (0.63 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Chili powder, (0.25 tbsp)

5 calories of Zuchinni fresh, (0.25 cup)

4 calories of fresh onion, (0.06 cup)

3 calories of Carrots, raw, (0.06 cup, chopped)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Garlic, (0.25 clove)


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