Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 351.7
Total Fat 23.8 g
Saturated Fat 12.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.6 g
Cholesterol 94.6 mg
Sodium 212.2 mg
Potassium 35.0 mg
Total Carbohydrate 29.3 g
Dietary Fiber 0.1 g
Sugars 20.4 g
Protein 2.9 g
Vitamin A 21.8 %
Vitamin B-12 0.9 %
Vitamin B-6 0.3 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 5.1 %
Copper 0.1 %
Folate 3.0 %
Iron 2.2 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 1.5 %
Pantothenic Acid 0.5 %
Phosphorus 1.6 %
Riboflavin 4.4 %
Selenium 0.4 %
Thiamin 3.3 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cold Stone Creamery Cake Batter Ice Cream via www.copykat.com


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cold Stone Creamery Cake Batter Ice Cream via www.copykat.com

172 calories of Dairyland Whipping Cream (35% MF), (3.43 tbsp)

86 calories of Betty Crocker French Vanilla Cake Mix (1/12 of prepared cake), (0.36 serving)

38 calories of Granulated Sugar, (0.05 cup)

28 calories of Baker Corner Moist Blend White Cake Mix (1/10th of dry mix), (0.04 cup)

22 calories of Half and Half Cream, (0.07 cup)

6 calories of Chocolate Sprinkles, (0.14 tbsp)

0 calories of Salt, (0.02 tsp)


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