Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 250.4
Total Fat 5.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.1 g
Cholesterol 46.3 mg
Sodium 668.4 mg
Potassium 19.2 mg
Total Carbohydrate 6.2 g
Dietary Fiber 0.9 g
Sugars 2.4 g
Protein 17.1 g
Vitamin A 7.1 %
Vitamin B-12 2.3 %
Vitamin B-6 1.4 %
Vitamin C 20.3 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 13.9 %
Copper 0.3 %
Folate 0.3 %
Iron 0.7 %
Magnesium 1.5 %
Manganese 0.7 %
Niacin 0.2 %
Pantothenic Acid 0.5 %
Phosphorus 8.3 %
Riboflavin 2.4 %
Selenium 4.0 %
Thiamin 0.5 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Peperonata

View the full Pasta Peperonata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Peperonata

128 calories of De An's chicken sausage, (0.80 serving)

46 calories of Parmesan Cheese, grated, (0.10 cup)

36 calories of Wine- Pino Grigio white wine, (1.60 oz)

20 calories of Berkley & Jensen Onions & Peppers (3/4 c.), (0.80 serving)

9 calories of Brommel & brown spread, (0.20 tbsp)

6 calories of Argo 100% Pure Corn Starch, (0.20 tbsp)

4 calories of Chicken Broth - Kirkland, (0.40 cup)

2 calories of Garlic powder, (0.20 tsp)

0 calories of Basil, (1 leaves)


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