Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 185.0
Total Fat 3.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 10.8 mg
Potassium 188.5 mg
Total Carbohydrate 38.7 g
Dietary Fiber 6.1 g
Sugars 10.2 g
Protein 5.6 g
Vitamin A 6.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 0.5 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 2.7 %
Copper 3.5 %
Folate 4.5 %
Iron 11.5 %
Magnesium 6.1 %
Manganese 28.8 %
Niacin 4.7 %
Pantothenic Acid 1.6 %
Phosphorus 6.8 %
Riboflavin 3.2 %
Selenium 4.3 %
Thiamin 6.1 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Five-Grain Cereal

View the full Five-Grain Cereal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Five-Grain Cereal

56 calories of Steel Cut Oats, dry, (0.10 cup)

34 calories of Dried Cherries, (0.08 cup)

23 calories of Cereals, corn grits, white, regular, quick, enriched, dry, (0.04 cup)

22 calories of Wheat, soft red winter, (0.04 cup)

20 calories of *Flax Seed, (0.44 tbsp)

17 calories of Apples, dried, (0.08 cup)

4 calories of Wheat bran, crude, (0.03 cup)

4 calories of Oat Bran, (0.04 cup)


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