Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 339.9 | Total Fat | 25.6 g |
|---|---|
| Saturated Fat | 16.9 g |
| Polyunsaturated Fat | 2.2 g |
| Monounsaturated Fat | 3.5 g |
| Cholesterol | 0.0 mg |
| Sodium | 132.8 mg |
| Potassium | 451.2 mg |
| Total Carbohydrate | 23.9 g |
| Dietary Fiber | 3.2 g |
| Sugars | 5.9 g |
| Protein | 6.1 g |
| Vitamin A | 165.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 15.6 % |
| Vitamin C | 334.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.8 % |
| Calcium | 3.3 % |
| Copper | 6.8 % |
| Folate | 9.9 % |
| Iron | 3.8 % |
| Magnesium | 5.0 % |
| Manganese | 12.0 % |
| Niacin | 6.1 % |
| Pantothenic Acid | 2.9 % |
| Phosphorus | 5.0 % |
| Riboflavin | 3.5 % |
| Selenium | 1.0 % |
| Thiamin | 5.8 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Simple vegetarian stir fry
View the full Simple vegetarian stir fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Simple vegetarian stir fry
176 calories of Nirvana Lite Coconut Cream, (0.67 serving)
42 calories of Canned corn, (0.80 serving)
40 calories of Sesame Oil, (0.33 tbsp)
20 calories of Olive Oil, (0.17 tbsp)
17 calories of Carrots, raw, (0.67 medium)
17 calories of Yellow Peppers (bell peppers), (0.33 pepper, large (3-3/4" long, 3" dia))
14 calories of Onions, raw, (0.33 medium (2-1/2" dia))
11 calories of Peppers, sweet, red, fresh, (0.33 medium (approx 2-3/4" long, 2-1/2" dia))
3 calories of Bok Choy, raw-shreaded, (0.33 cup)
1 calories of Garlic, (0.27 clove)
Calories per serving of Simple vegetarian stir fry
176 calories of Nirvana Lite Coconut Cream, (0.67 serving)
42 calories of Canned corn, (0.80 serving)
40 calories of Sesame Oil, (0.33 tbsp)
20 calories of Olive Oil, (0.17 tbsp)
17 calories of Carrots, raw, (0.67 medium)
17 calories of Yellow Peppers (bell peppers), (0.33 pepper, large (3-3/4" long, 3" dia))
14 calories of Onions, raw, (0.33 medium (2-1/2" dia))
11 calories of Peppers, sweet, red, fresh, (0.33 medium (approx 2-3/4" long, 2-1/2" dia))
3 calories of Bok Choy, raw-shreaded, (0.33 cup)
1 calories of Garlic, (0.27 clove)