Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 88.3 | Total Fat | 2.2 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 7.2 mg |
| Sodium | 39.7 mg |
| Potassium | 64.7 mg |
| Total Carbohydrate | 5.8 g |
| Dietary Fiber | 1.0 g |
| Sugars | 0.5 g |
| Protein | 3.6 g |
| Vitamin A | 3.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.1 % |
| Vitamin C | 6.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 3.1 % |
| Copper | 1.7 % |
| Folate | 0.7 % |
| Iron | 7.4 % |
| Magnesium | 2.2 % |
| Manganese | 16.2 % |
| Niacin | 0.8 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 1.1 % |
| Riboflavin | 0.6 % |
| Selenium | 1.1 % |
| Thiamin | 0.6 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Indian Spiced Carrot Pulp Soup
View the full Indian Spiced Carrot Pulp Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Indian Spiced Carrot Pulp Soup
42 calories of Bone Broth, (35.20 gram(s))
34 calories of Carrot Pulp, (0.80 cup)
4 calories of Curry powder, (0.20 tbsp)
4 calories of Turmeric, ground, (0.40 tsp)
2 calories of Ginger, ground, (0.40 tsp)
2 calories of Garlic powder, (0.20 tsp)
1 calories of Pepper, red or cayenne, (0.20 tsp)
0 calories of Water, tap, (0.80 cup (8 fl oz))
Calories per serving of Indian Spiced Carrot Pulp Soup
42 calories of Bone Broth, (35.20 gram(s))
34 calories of Carrot Pulp, (0.80 cup)
4 calories of Curry powder, (0.20 tbsp)
4 calories of Turmeric, ground, (0.40 tsp)
2 calories of Ginger, ground, (0.40 tsp)
2 calories of Garlic powder, (0.20 tsp)
1 calories of Pepper, red or cayenne, (0.20 tsp)
0 calories of Water, tap, (0.80 cup (8 fl oz))