Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 53.2 | Total Fat | 5.6 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 39.6 mg |
Potassium | 4.8 mg |
Total Carbohydrate | 0.7 g |
Dietary Fiber | 0.0 g |
Sugars | 0.6 g |
Protein | 0.1 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.3 % |
Calcium | 0.1 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 0.3 % |
Magnesium | 0.1 % |
Manganese | 1.8 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Good Fat Salad Dressing
View the full Good Fat Salad Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Good Fat Salad Dressing
19 calories of Canola Oil (1 cup, 218 g), (0.01 serving)
19 calories of Extra Virgin Olive Oil (1 cup, 216 g), (0.01 serving)
3 calories of Maple Syrup, (0.05 tbsp)
2 calories of President's Choice Prepared Dijon Mustard, (0.30 tsp)
1 calories of Red Wine Vinegar (1 cup, 239 g), (0.03 serving)
0 calories of Basil, (0.03 tbsp)
Calories per serving of Good Fat Salad Dressing
19 calories of Canola Oil (1 cup, 218 g), (0.01 serving)
19 calories of Extra Virgin Olive Oil (1 cup, 216 g), (0.01 serving)
3 calories of Maple Syrup, (0.05 tbsp)
2 calories of President's Choice Prepared Dijon Mustard, (0.30 tsp)
1 calories of Red Wine Vinegar (1 cup, 239 g), (0.03 serving)
0 calories of Basil, (0.03 tbsp)