Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 340.8
Total Fat 29.7 g
Saturated Fat 24.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.3 g
Cholesterol 113.3 mg
Sodium 190.3 mg
Potassium 209.7 mg
Total Carbohydrate 5.4 g
Dietary Fiber 1.7 g
Sugars 0.0 g
Protein 15.3 g
Vitamin A 20.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 40.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.7 %
Copper 0.7 %
Folate 4.8 %
Iron 4.2 %
Magnesium 1.3 %
Manganese 2.6 %
Niacin 0.9 %
Pantothenic Acid 2.2 %
Phosphorus 1.5 %
Riboflavin 1.2 %
Selenium 0.3 %
Thiamin 1.3 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Keto Shrimp Stew

View the full Keto Shrimp Stew Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Keto Shrimp Stew

80 calories of Nutiva organic extra virgin coconut oil, (0.67 tbsp)

67 calories of Kerry's Gold Pure Irish Grass-Fed Butter (Unsalted), (0.67 tbsp)

53 calories of Key West Pink Shrimp - Raw, (2.67 oz)

50 calories of native forest organic coconut cream, (0.90 oz)

50 calories of native forest organic coconut cream, (0.90 oz)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

9 calories of Bell Pepper - Red, (0.17 cup)

8 calories of Cauliflower, raw, (0.33 cup)

3 calories of Bok Choy, raw-shreaded, (0.33 cup)

1 calories of Herb, Cilantro, Fresh, (0.17 tbsp)

0 calories of Cumin (ground), (0.17 tsp)


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