Keto Shrimp Stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 340.8
  • Total Fat: 29.7 g
  • Cholesterol: 113.3 mg
  • Sodium: 190.3 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 15.3 g

View full nutritional breakdown of Keto Shrimp Stew calories by ingredient


Introduction

cook cook
Number of Servings: 6

Ingredients

    1# shrimp
    2 cans coconut cream
    1/4 cup butter
    1/4 cup coconut oil
    1 cup chopped bell pepper
    2 cups chopped cauliflower
    2 cups bok choy
    1 tsp cumin


Directions

Serving Size: 6

TAGS:  Fish |