Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 140.7
Total Fat 4.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.9 g
Cholesterol 20.9 mg
Sodium 907.2 mg
Potassium 339.6 mg
Total Carbohydrate 16.3 g
Dietary Fiber 4.5 g
Sugars 3.7 g
Protein 7.4 g
Vitamin A 2.8 %
Vitamin B-12 2.1 %
Vitamin B-6 3.3 %
Vitamin C 0.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 3.9 %
Copper 5.7 %
Folate 9.0 %
Iron 5.5 %
Magnesium 4.6 %
Manganese 12.6 %
Niacin 7.8 %
Pantothenic Acid 0.8 %
Phosphorus 7.3 %
Riboflavin 2.7 %
Selenium 3.0 %
Thiamin 4.2 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Enchilada Soup

View the full Chicken Enchilada Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Enchilada Soup

31 calories of Campbell's Cream of Mushroom and Chicken soup (1.2 cup per serving), (0.31 serving)

30 calories of Beans, black, (0.13 cup)

20 calories of Baked Chicken Breast, skinless (1 breast), (0.13 serving)

20 calories of Daisy Light Sour Cream, (1 tbsp)

17 calories of Carlita Green Enchilada Sauce, (33.75 gram(s))

13 calories of Hunts Fire Roasted Diced Tomatoes (1/2 cup per serving), (0.44 serving)

4 calories of Garlic powder, (0.13 tbsp)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

2 calories of el Rio Green Chilies (1 pepper), (0.38 serving)

2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.03 cup)

2 calories of Oregano, ground, (0.13 tbsp)


No nutrition or calorie comments found.