Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 127.6
Total Fat 5.3 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 18.6 mg
Sodium 48.5 mg
Potassium 62.4 mg
Total Carbohydrate 20.4 g
Dietary Fiber 1.9 g
Sugars 9.3 g
Protein 2.9 g
Vitamin A 2.1 %
Vitamin B-12 0.8 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 1.0 %
Vitamin E 3.7 %
Calcium 1.4 %
Copper 3.0 %
Folate 3.0 %
Iron 3.5 %
Magnesium 3.4 %
Manganese 6.5 %
Niacin 2.1 %
Pantothenic Acid 0.4 %
Phosphorus 3.1 %
Riboflavin 3.8 %
Selenium 2.6 %
Thiamin 3.0 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nuts and fruits muffin tops

View the full Nuts and fruits muffin tops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nuts and fruits muffin tops

24 calories of Nutiva organic extra virgin coconut oil, (0.20 tbsp)

18 calories of Flour, white, (0.04 cup)

16 calories of Brown Sugar, (0.03 cup, unpacked)

16 calories of Almonds, (0.02 cup, whole)

16 calories of Whole Wheat Flour, (0.04 cup)

13 calories of Blueberries, dried, (0.30 tbsp)

9 calories of Quaker Oats Old fashioned Oat meal, (0.03 cup)

7 calories of Cranberries, dried, sweetened (craisins), (0.02 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Pumpkin Seeds (whole seeds, roasted), (0.05 oz (85 seeds))

0 calories of Baking Soda, (0.03 tsp)


No nutrition or calorie comments found.