Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 292.0
Total Fat 10.2 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.8 g
Cholesterol 35.0 mg
Sodium 806.5 mg
Potassium 321.4 mg
Total Carbohydrate 37.7 g
Dietary Fiber 5.2 g
Sugars 4.8 g
Protein 14.6 g
Vitamin A 13.6 %
Vitamin B-12 0.0 %
Vitamin B-6 11.4 %
Vitamin C 99.5 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 7.0 %
Copper 5.7 %
Folate 4.3 %
Iron 9.7 %
Magnesium 4.3 %
Manganese 10.7 %
Niacin 4.9 %
Pantothenic Acid 2.4 %
Phosphorus 3.2 %
Riboflavin 6.6 %
Selenium 0.8 %
Thiamin 10.0 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage, peppers & onions over quinoa pasta


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage, peppers & onions over quinoa pasta

103 calories of Ancient Harvest Quinoa Pasta, (0.50 cup)

80 calories of Jennie-O Turkey Store Sausage Turkey Italian Sweet (1 link), (0.50 serving)

36 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.25 cup)

20 calories of 1 tbsp great value grated parmesan cheese, (1 tbsp)

19 calories of Green Peppers (bell peppers), (0.50 cup, strips)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)

8 calories of Vidalia onion, raw 1 medium onion, (0.13 serving)

0 calories of (C) Garlic, minced, 1 tsp, (0.13 tsp)


No nutrition or calorie comments found.