Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 211.6
Total Fat 10.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.9 g
Cholesterol 38.1 mg
Sodium 270.3 mg
Potassium 147.5 mg
Total Carbohydrate 21.7 g
Dietary Fiber 1.6 g
Sugars 3.4 g
Protein 7.7 g
Vitamin A 24.2 %
Vitamin B-12 2.5 %
Vitamin B-6 8.1 %
Vitamin C 15.4 %
Vitamin D 1.7 %
Vitamin E 6.0 %
Calcium 9.2 %
Copper 4.1 %
Folate 11.9 %
Iron 8.4 %
Magnesium 5.4 %
Manganese 15.2 %
Niacin 1.5 %
Pantothenic Acid 2.3 %
Phosphorus 6.8 %
Riboflavin 5.2 %
Selenium 6.0 %
Thiamin 3.2 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leeks & Onion Tart w/ Herb Chevre

View the full Leeks & Onion Tart w/ Herb Chevre Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leeks & Onion Tart w/ Herb Chevre

59 calories of Athens Fillo Dough, (0.33 serving)

45 calories of Cherve in Blue, (0.50 oz)

39 calories of Olive Oil, (0.33 tbsp)

36 calories of Leeks, (0.67 leek)

14 calories of Parmesan Cheese, shredded, (0.67 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

2 calories of Milk, 1%, (0.17 fl oz)

2 calories of Scallions, raw, (0.33 medium (4-1/8" long))

1 calories of Fresh Chives, (0.67 tbsp chopped)


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