Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 131.5
Total Fat 5.9 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.5 g
Cholesterol 26.7 mg
Sodium 218.3 mg
Potassium 193.2 mg
Total Carbohydrate 4.8 g
Dietary Fiber 0.9 g
Sugars 1.0 g
Protein 8.1 g
Vitamin A 4.2 %
Vitamin B-12 8.1 %
Vitamin B-6 6.4 %
Vitamin C 8.0 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.2 %
Copper 2.8 %
Folate 2.8 %
Iron 3.8 %
Magnesium 3.1 %
Manganese 2.9 %
Niacin 6.2 %
Pantothenic Acid 2.0 %
Phosphorus 5.1 %
Riboflavin 3.6 %
Selenium 7.0 %
Thiamin 2.5 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco & Veggie meat

View the full Taco & Veggie meat Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco & Veggie meat

58 calories of Ground Pork Sausage, Lean cooked, drained, (0.50 oz)

53 calories of Ground Beef (lean), (0.67 oz)

10 calories of Potato, raw, (0.04 large (3" to 4-1/4" dia.))

4 calories of 1 cup onion chopped, (0.06 serving)

3 calories of Cucumber (peeled), (0.21 cup, pared, chopped)

2 calories of Lawry's Taco Seasoning, (0.21 tsp)

2 calories of Celery, raw, (0.08 cup, diced)

1 calories of Carrot, shredded for salad portion, (0.21 serving)


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