Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 104.5
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 681.1 mg
Potassium 351.6 mg
Total Carbohydrate 20.8 g
Dietary Fiber 5.8 g
Sugars 4.9 g
Protein 4.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 14.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.9 %
Copper 1.5 %
Folate 7.7 %
Iron 0.3 %
Magnesium 1.1 %
Manganese 1.7 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.8 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 0.7 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow cooker adzuki bean, tomato and vegetable soup.


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow cooker adzuki bean, tomato and vegetable soup.

50 calories of Bean, Adzuki, (0.17 cup)

24 calories of Aldi Market Fare frozen mixed vegetables, (50 gram(s))

16 calories of Aldi Remano diced tomatoes, garlic & herbs/400g., (66.67 gram(s))

10 calories of Onions, raw, (0.17 large)

3 calories of Vegetable Stock Vegeta Gourmet Stock Powder (3g=1tsp), (2.50 gram(s))

3 calories of Chilli paste, (5 gram)

0 calories of Water, tap, (200 mL)


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