Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 502.6
Total Fat 31.2 g
Saturated Fat 19.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.3 g
Cholesterol 113.2 mg
Sodium 106.1 mg
Potassium 55.1 mg
Total Carbohydrate 48.3 g
Dietary Fiber 0.0 g
Sugars 46.4 g
Protein 7.4 g
Vitamin A 24.0 %
Vitamin B-12 2.0 %
Vitamin B-6 0.9 %
Vitamin C 0.7 %
Vitamin D 8.8 %
Vitamin E 2.1 %
Calcium 24.5 %
Copper 0.3 %
Folate 0.7 %
Iron 0.1 %
Magnesium 1.3 %
Manganese 0.4 %
Niacin 0.2 %
Pantothenic Acid 1.7 %
Phosphorus 4.2 %
Riboflavin 4.5 %
Selenium 0.5 %
Thiamin 1.0 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade vanilla ice cream

View the full homemade vanilla ice cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade vanilla ice cream

260 calories of Borden Eagle Brand Sweetened Condensed Milk, (4 tbsp)

238 calories of Heavy Whipping Cream, (0.29 cup, fluid (yields 2 cups whipped))

8 calories of Vanilla Extract, (0.21 tbsp)


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