Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 497.5
Total Fat 23.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 38.7 mg
Sodium 785.9 mg
Potassium 220.1 mg
Total Carbohydrate 63.0 g
Dietary Fiber 1.9 g
Sugars 7.2 g
Protein 9.7 g
Vitamin A 2.6 %
Vitamin B-12 1.6 %
Vitamin B-6 7.7 %
Vitamin C 3.6 %
Vitamin D 4.5 %
Vitamin E 5.3 %
Calcium 5.0 %
Copper 1.3 %
Folate 2.3 %
Iron 1.6 %
Magnesium 2.1 %
Manganese 1.8 %
Niacin 0.6 %
Pantothenic Acid 0.6 %
Phosphorus 2.7 %
Riboflavin 3.4 %
Selenium 0.4 %
Thiamin 0.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beth's Banana Coconut Pancakes

View the full Beth's Banana Coconut Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beth's Banana Coconut Pancakes

428 calories of BHG New Cook Book Homemade Biscuit Mix, (0.20 cup)

21 calories of Banana, fresh, (0.20 medium (7" to 7-7/8" long))

14 calories of Egg, fresh, whole, raw, (0.20 large)

12 calories of Prairie Farms Reduced Fat Buttermilk, (0.10 cup)

10 calories of Coconut flour, (0.40 tbsp)

9 calories of Sucanat, (0.60 tsp)

3 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.80 oz)


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