Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 528.2 | Total Fat | 25.7 g |
---|---|
Saturated Fat | 10.3 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 3.4 g |
Cholesterol | 59.6 mg |
Sodium | 743.2 mg |
Potassium | 378.4 mg |
Total Carbohydrate | 53.0 g |
Dietary Fiber | 8.2 g |
Sugars | 1.2 g |
Protein | 28.3 g |
Vitamin A | 19.7 % | Vitamin B-12 | 4.0 % |
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Vitamin B-6 | 9.7 % |
Vitamin C | 27.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.8 % |
Calcium | 24.7 % |
Copper | 6.8 % |
Folate | 37.5 % |
Iron | 20.2 % |
Magnesium | 7.2 % |
Manganese | 12.8 % |
Niacin | 24.7 % |
Pantothenic Acid | 4.6 % |
Phosphorus | 20.9 % |
Riboflavin | 24.0 % |
Selenium | 5.9 % |
Thiamin | 42.1 % |
Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tomato sausage and pecorino pasta
View the full Tomato sausage and pecorino pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tomato sausage and pecorino pasta
200 calories of Bob Evans - Original Pork Sausage Patties (2 pcs), (1.25 serving)
181 calories of Whole Wheat Penne (dry), (2.01 oz)
82 calories of Romano Cheese, (0.75 oz)
27 calories of Red Ripe Tomatoes, (7.50 cherry)
20 calories of Olive Oil, (0.50 1tsp)
14 calories of Onions, raw, (0.25 large)
3 calories of Garlic, (0.75 clove)
1 calories of Basil, (0.75 tbsp)
Calories per serving of Tomato sausage and pecorino pasta
200 calories of Bob Evans - Original Pork Sausage Patties (2 pcs), (1.25 serving)
181 calories of Whole Wheat Penne (dry), (2.01 oz)
82 calories of Romano Cheese, (0.75 oz)
27 calories of Red Ripe Tomatoes, (7.50 cherry)
20 calories of Olive Oil, (0.50 1tsp)
14 calories of Onions, raw, (0.25 large)
3 calories of Garlic, (0.75 clove)
1 calories of Basil, (0.75 tbsp)