Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 190.1
Total Fat 1.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 51.0 mg
Sodium 240.4 mg
Potassium 886.5 mg
Total Carbohydrate 20.1 g
Dietary Fiber 3.8 g
Sugars 4.0 g
Protein 22.7 g
Vitamin A 68.1 %
Vitamin B-12 38.5 %
Vitamin B-6 33.0 %
Vitamin C 43.8 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 5.1 %
Copper 19.6 %
Folate 7.4 %
Iron 24.3 %
Magnesium 8.3 %
Manganese 13.0 %
Niacin 32.8 %
Pantothenic Acid 4.8 %
Phosphorus 8.2 %
Riboflavin 32.0 %
Selenium 12.5 %
Thiamin 8.5 %
Zinc 14.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in deer stew

View the full deer stew Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of deer stew

99 calories of Venison Roast, (2.29 oz)

59 calories of Potato, raw, (0.57 cup diced)

12 calories of Canned Tomatoes, (0.29 cup)

11 calories of Carrots, raw, (0.21 cup, chopped)

4 calories of Onions, raw, (0.07 large)

2 calories of Beef broth, bouillon, consomme, (0.14 cup)

1 calories of Celery, raw, (0.07 cup, diced)

1 calories of Fresh Garlic Minced, (0.07 tbsp)

0 calories of Parsley, dried, (0.07 tbsp)

0 calories of Black Pepper (Ground), (0.11 tsp)

0 calories of 2 tsp Italian Seasoning, (0.04 serving)


No nutrition or calorie comments found.