Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 476.9 | Total Fat | 31.6 g |
---|---|
Saturated Fat | 17.7 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 167.2 mg |
Sodium | 1,310.5 mg |
Potassium | 3.4 mg |
Total Carbohydrate | 12.0 g |
Dietary Fiber | 1.8 g |
Sugars | 2.9 g |
Protein | 32.2 g |
Vitamin A | 12.3 % | Vitamin B-12 | 0.4 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 2.0 % |
Vitamin E | 1.1 % |
Calcium | 0.3 % |
Copper | 0.0 % |
Folate | 0.1 % |
Iron | 0.0 % |
Magnesium | 0.1 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.3 % |
Riboflavin | 0.3 % |
Selenium | 0.2 % |
Thiamin | 0.0 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Paprika chicken with sour cream gravy
View the full Paprika chicken with sour cream gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Paprika chicken with sour cream gravy
150 calories of Chicken-Perdue Boneless Skinless Chicken Breast, 4oz, (1.25 serving)
120 calories of Daisy Brand Sour Cream, (4 tbsp)
106 calories of *Campbells Cream of Chicken Soup 1/2 C, (0.44 cup)
98 calories of Butter, salted, (0.06 cup)
Calories per serving of Paprika chicken with sour cream gravy
150 calories of Chicken-Perdue Boneless Skinless Chicken Breast, 4oz, (1.25 serving)
120 calories of Daisy Brand Sour Cream, (4 tbsp)
106 calories of *Campbells Cream of Chicken Soup 1/2 C, (0.44 cup)
98 calories of Butter, salted, (0.06 cup)
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