Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 175.7
Total Fat 10.5 g
Saturated Fat 5.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.2 g
Cholesterol 37.7 mg
Sodium 441.9 mg
Potassium 113.6 mg
Total Carbohydrate 6.5 g
Dietary Fiber 1.7 g
Sugars 2.0 g
Protein 13.6 g
Vitamin A 1.2 %
Vitamin B-12 0.3 %
Vitamin B-6 2.6 %
Vitamin C 3.0 %
Vitamin D 5.4 %
Vitamin E 0.5 %
Calcium 0.5 %
Copper 4.9 %
Folate 2.0 %
Iron 1.0 %
Magnesium 1.1 %
Manganese 1.9 %
Niacin 5.3 %
Pantothenic Acid 4.3 %
Phosphorus 2.9 %
Riboflavin 6.8 %
Selenium 3.6 %
Thiamin 2.1 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Philly cheese steak peppers

View the full Philly cheese steak peppers Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Philly cheese steak peppers

70 calories of Cheese--Provolone Cheese , (1 serving)

41 calories of Beef, roast beef: Oscar Mayer, Carving Board Roast Beef, 2 oz/serving, (0.58 serving)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

17 calories of Butter, salted, (0.17 tbsp)

15 calories of 1 Med. Green Bell Pepper, (0.50 serving)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

6 calories of Mushrooms, fresh, (1.17 large)


No nutrition or calorie comments found.