Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 607.3 | Total Fat | 63.5 g |
|---|---|
| Saturated Fat | 10.3 g |
| Polyunsaturated Fat | 1.9 g |
| Monounsaturated Fat | 2.2 g |
| Cholesterol | 50.0 mg |
| Sodium | 2,075.8 mg |
| Potassium | 1,098.7 mg |
| Total Carbohydrate | 70.4 g |
| Dietary Fiber | 9.4 g |
| Sugars | 21.1 g |
| Protein | 18.9 g |
| Vitamin A | 18.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 23.6 % |
| Vitamin C | 50.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 16.6 % |
| Calcium | 14.7 % |
| Copper | 18.8 % |
| Folate | 13.9 % |
| Iron | 12.0 % |
| Magnesium | 14.6 % |
| Manganese | 38.5 % |
| Niacin | 14.5 % |
| Pantothenic Acid | 9.2 % |
| Phosphorus | 13.3 % |
| Riboflavin | 7.8 % |
| Selenium | 3.5 % |
| Thiamin | 13.5 % |
| Zinc | 4.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Elaines gluten free pizza
View the full Elaines gluten free pizza Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Elaines gluten free pizza
170 calories of pamela brand pizza flour, (8 serving)
143 calories of Spaghetti/Marinara Sauce (tomato sauce), (1 cup)
140 calories of Hormel Pepperoni (15 Pepperoni), (1 serving)
80 calories of Cheese - Sargento Chef Style Mozzarella Part-Skim Shredded Cheese, (1 oz)
61 calories of Onions, raw, (1 cup, chopped)
14 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1 serving)
Calories per serving of Elaines gluten free pizza
170 calories of pamela brand pizza flour, (8 serving)
143 calories of Spaghetti/Marinara Sauce (tomato sauce), (1 cup)
140 calories of Hormel Pepperoni (15 Pepperoni), (1 serving)
80 calories of Cheese - Sargento Chef Style Mozzarella Part-Skim Shredded Cheese, (1 oz)
61 calories of Onions, raw, (1 cup, chopped)
14 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1 serving)