Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 452.4
Total Fat 31.2 g
Saturated Fat 10.1 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 15.1 g
Cholesterol 28.8 mg
Sodium 712.2 mg
Potassium 616.3 mg
Total Carbohydrate 40.2 g
Dietary Fiber 6.8 g
Sugars 6.5 g
Protein 10.4 g
Vitamin A 47.1 %
Vitamin B-12 0.0 %
Vitamin B-6 16.7 %
Vitamin C 244.5 %
Vitamin D 0.0 %
Vitamin E 13.1 %
Calcium 16.7 %
Copper 5.9 %
Folate 30.8 %
Iron 17.0 %
Magnesium 11.6 %
Manganese 23.2 %
Niacin 5.4 %
Pantothenic Acid 8.9 %
Phosphorus 12.6 %
Riboflavin 11.6 %
Selenium 7.2 %
Thiamin 8.8 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Galette with Feta and Onion

View the full Broccoli Galette with Feta and Onion Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Galette with Feta and Onion

200 calories of Pillsbury Pie Crusts, 1/8 crust, (2 serving)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

61 calories of Frigo Crumbled Feta Cheese, (0.19 cup)

43 calories of Broccoli, fresh, (0.25 bunch)

29 calories of Onions, raw, (0.50 large)

1 calories of Rosemary, dried, (0.25 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Kosher Salt, (0.06 tsp)

0 calories of Zatarains Creole Mustard, (0.75 tsp)


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