Grilled Mushroom And Crab Recipes

A healthy and delicious vegetarian option for summertime grilling.

Tomato, basil and mozzerella cheese topping a whole portobello mushrooms.

low calorie delcious crowd pleaser

Serve on a bun or eat as is!

So extremely rich and creamy, you'll think you're eating 10 times the calories!!

Im making these for superbowl so I wanted to list them before, trying to stay away from the wings and dip!

Since the garlic isn't really cooked, the mushrooms, which work as an appetizer or side, have a strong garlic flavor. Grill the mushrooms stem sides down first, so that when they're turned they'll be in the right position to be filled. If you want to plan ahead, remove the gills and stems from the mushrooms and combine the filling, then cover and chill until ready to grill.

Great when you are having friends over for a dinner party or a barbecue. And they taste good also.

A great no cholesterol substitution for regular hamburgers.

GREAT appetizer, only 54 calories!

Imitation Crab Cakes

tasty pita I slapped together

Even you meat eating man machine will love these and they really fill you up...

a flavorful crab cake

Easy and fast

These are realy delicious, especially with a slice of 2% pepperjack cheese on them!

This is a great veggie taco, no shell, lots of fresh vegetables and 100% delicious.

This is a delicious recipe that is full of great flavors, healthy, and high in protein.

Rather than topping your burgers, try stuffing them. Including veggies saves fat and calories, adds moisture and flavor, and offers a surprise twist.

These cheesy stuffed mushrooms are a light vegetarian meal or a hearty side dish.

A terrific seafood feast that's full of Vitamin C.

These crab cakes skimp on fat but not on flavor. They're packed with chunks of rich crab.

Delicious and quick!

Tangy marinated chicken and mushrooms, wrapped in bacon and skewered. Excellent for entertaining and trying something new!

Serve in place of a steak or with lettuce and tomato on toasted whole-grain buns.

Printed with permission from the American Institute for Cancer Research.

Had these for dinner and they were delicious, even my carnivores loved them.

We threw together some of the stuff that we had left so we did not have to think about what to cook for the night. NOTE: We had small skewers so the serving size might change (one skewer = one serving).