mushrooms stuffed with cream cheese, spinach and crab

4 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 64.0
  • Total Fat: 1.7 g
  • Cholesterol: 7.4 mg
  • Sodium: 275.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.4 g

View full nutritional breakdown of mushrooms stuffed with cream cheese, spinach and crab calories by ingredient


low calorie delcious crowd pleaser low calorie delcious crowd pleaser
Number of Servings: 12


    1 package(10 oz) fresh spinach
    8 oz of fat free cream cheese
    12 fresh mushrooms, huge 3.5-4 inches wide
    1 oz of asiago cheese grated finely.
    6 oz crab meat,or crab flavored seafood.
    1/2 sweet onion sliced
    1 clove garlic sliced
    Fresh ground pepper


Peel the mushrooms, trim the stems and remove and put aside. microwave the spinach for 3 minutes, drain and squeeze with paper towel to get out the liquid.
Saute the onions and garlic until just translucent,
puree the spinach, cream cheese, mushroom stems , onion, garlic and 1/2 of the asiago cheese in the food processor. place in bowl and mix in the crab meat. Stuff the peeled mushroom caps with the cheese,spinach crab mixture and sprinkle the remaining asiago cheese on the top. Sprinkle with fresh ground epper. Bake in the oven @ 375 for 15-20 minutes until the cheese is melted on the top. Serve whole
makes 12 appetizer servings servings, 64

Member Ratings For This Recipe

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    1 of 1 people found this review helpful
    I doubled the crab and used this as a main meal. My family and friends loved it!!!! Thanks for sharing the recipie!!! - 9/27/08

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    These mushrooms were okay but not a hit in my household. Served them as an appetizer for a get together and most were not eaten. It seems to be a bit bland, maybe the addition of some seasoning would have improved the taste, if I make them again I will at some cajun seasoning. - 2/2/15

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    There's a bad, but kind of funny, typo in this recipe. It says to place the ingredients in bowel... I'm sure it will end up there eventually, but I think you meant bowl. - 12/31/09

    Reply from MURKOV (12/2/12)
    I did mean bowl..thank you for the correction

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    Sounds delicious will make this one soon. - 2/17/09

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    Very Good
    i used large mushrooms and made this for dinner. pretty tastey despite the fact that i left out the onion and garlic. will try with garlic and onion next time though - 4/21/08