Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 275.2 | Total Fat | 10.3 g |
---|---|
Saturated Fat | 5.0 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 73.9 mg |
Sodium | 626.8 mg |
Potassium | 433.6 mg |
Total Carbohydrate | 19.2 g |
Dietary Fiber | 2.5 g |
Sugars | 2.3 g |
Protein | 26.3 g |
Vitamin A | 8.7 % | Vitamin B-12 | 5.1 % |
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Vitamin B-6 | 24.9 % |
Vitamin C | 5.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 24.8 % |
Copper | 3.6 % |
Folate | 1.1 % |
Iron | 5.8 % |
Magnesium | 10.3 % |
Manganese | 5.0 % |
Niacin | 46.9 % |
Pantothenic Acid | 6.9 % |
Phosphorus | 23.9 % |
Riboflavin | 5.3 % |
Selenium | 22.7 % |
Thiamin | 5.4 % |
Zinc | 6.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in King Ranch Chicken
View the full King Ranch Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of King Ranch Chicken
92 calories of Cheddar and Monterey Jack Cheese, (0.21 cup)
57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))
49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)
49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)
29 calories of Low Fat Cream of Mushroom Soup, (0.21 cup)
8 calories of Rotel, (0.21 cup)
Calories per serving of King Ranch Chicken
92 calories of Cheddar and Monterey Jack Cheese, (0.21 cup)
57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))
49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)
49 calories of Chicken Breast (cooked), no skin, roasted, (0.17 breast, bone and skin removed)
29 calories of Low Fat Cream of Mushroom Soup, (0.21 cup)
8 calories of Rotel, (0.21 cup)