Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 404.8
Total Fat 4.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.9 g
Cholesterol 221.0 mg
Sodium 957.9 mg
Potassium 775.2 mg
Total Carbohydrate 55.4 g
Dietary Fiber 4.9 g
Sugars 9.0 g
Protein 33.2 g
Vitamin A 17.0 %
Vitamin B-12 28.1 %
Vitamin B-6 19.6 %
Vitamin C 50.9 %
Vitamin D 0.0 %
Vitamin E 14.3 %
Calcium 8.5 %
Copper 21.4 %
Folate 31.8 %
Iron 40.1 %
Magnesium 17.2 %
Manganese 15.0 %
Niacin 43.1 %
Pantothenic Acid 8.9 %
Phosphorus 20.9 %
Riboflavin 23.9 %
Selenium 65.1 %
Thiamin 37.2 %
Zinc 14.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Tomatoes over Pasta

View the full Shrimp and Tomatoes over Pasta Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Tomatoes over Pasta

210 calories of Mueller's Spaghetti, (2 oz)

112 calories of Shrimp, cooked, (4 oz)

39 calories of Tomato Sauce, (0.50 cup)

20 calories of Olive Oil, (0.50 1tsp)

8 calories of Canned Tomatoes, (0.25 can)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

2 calories of Garlic, (0.50 cloves)

0 calories of Basil, (0.50 tbsp)


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