Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 90.9
Total Fat 1.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 140.9 mg
Potassium 12.5 mg
Total Carbohydrate 18.3 g
Dietary Fiber 0.8 g
Sugars 9.6 g
Protein 1.3 g
Vitamin A 43.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.3 %
Copper 0.0 %
Folate 0.0 %
Iron 2.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Cup Cakes (serv = 1 cupcake)

View the full Pumpkin Cup Cakes (serv = 1 cupcake) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cup Cakes (serv = 1 cupcake)

85 calories of Betty Crocker Super Moist Spice Cake Mix, (21.50 gram(s))

6 calories of Pumpkin Libby's 100% pure 29oz can (use half), (0.04 serving)


Nutrition & Calorie Comments  

I use fresh pumpkin instead of canned pumpkin, cuts the calories way down...delicious!