Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 329.0 | Total Fat | 7.4 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 96.0 mg |
| Sodium | 804.4 mg |
| Potassium | 393.9 mg |
| Total Carbohydrate | 39.3 g |
| Dietary Fiber | 7.8 g |
| Sugars | 7.9 g |
| Protein | 32.4 g |
| Vitamin A | 1.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.4 % |
| Vitamin C | 25.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 0.2 % |
| Copper | 0.7 % |
| Folate | 0.8 % |
| Iron | 0.5 % |
| Magnesium | 0.5 % |
| Manganese | 1.2 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.4 % |
| Riboflavin | 0.3 % |
| Selenium | 0.1 % |
| Thiamin | 1.0 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock Pot Chicken Spagetti
View the full Crock Pot Chicken Spagetti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock Pot Chicken Spagetti
144 calories of GV frozen Chicken boneless skinless chicken breast, (4.80 oz)
120 calories of Ronzoni Healthy Harvest whole wheat blend pasta, (1.33 oz)
60 calories of Ragu' Light no sugar Tomato & Basil spagetti sauce, (0.60 cup)
6 calories of Green Peppers (bell peppers), (0.15 cup, chopped)
Calories per serving of Crock Pot Chicken Spagetti
144 calories of GV frozen Chicken boneless skinless chicken breast, (4.80 oz)
120 calories of Ronzoni Healthy Harvest whole wheat blend pasta, (1.33 oz)
60 calories of Ragu' Light no sugar Tomato & Basil spagetti sauce, (0.60 cup)
6 calories of Green Peppers (bell peppers), (0.15 cup, chopped)