Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 142.9
Total Fat 4.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 20.0 mg
Sodium 1,352.6 mg
Potassium 410.2 mg
Total Carbohydrate 19.7 g
Dietary Fiber 4.5 g
Sugars 7.9 g
Protein 7.7 g
Vitamin A 22.8 %
Vitamin B-12 0.2 %
Vitamin B-6 8.9 %
Vitamin C 41.4 %
Vitamin D 4.4 %
Vitamin E 0.6 %
Calcium 7.1 %
Copper 8.5 %
Folate 7.2 %
Iron 5.9 %
Magnesium 6.9 %
Manganese 11.2 %
Niacin 8.3 %
Pantothenic Acid 6.2 %
Phosphorus 6.8 %
Riboflavin 9.2 %
Selenium 4.2 %
Thiamin 6.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in eggplant and turkey kielbalsa pasta

View the full eggplant and turkey kielbalsa pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of eggplant and turkey kielbalsa pasta

67 calories of Butterball Turkey Smoked Sausage, (1.33 oz)

34 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.67 serving)

20 calories of Eggplant, fresh, (0.17 eggplant, peeled (yield from 1-1/4 lb))

10 calories of Zucchini, (0.33 cup, sliced)

5 calories of Mushrooms, fresh, (0.33 cup pieces)

5 calories of Garlic powder, (0.17 tbsp)

4 calories of Chicken Broth or Bouillon, (0.17 cup (8 fl oz))


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