Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 407.9
Total Fat 19.2 g
Saturated Fat 5.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 152.5 mg
Sodium 836.6 mg
Potassium 269.2 mg
Total Carbohydrate 30.9 g
Dietary Fiber 2.4 g
Sugars 3.2 g
Protein 31.0 g
Vitamin A 70.4 %
Vitamin B-12 2.3 %
Vitamin B-6 6.1 %
Vitamin C 7.4 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 3.6 %
Copper 7.1 %
Folate 24.8 %
Iron 19.5 %
Magnesium 7.4 %
Manganese 16.6 %
Niacin 15.7 %
Pantothenic Acid 3.8 %
Phosphorus 9.5 %
Riboflavin 11.5 %
Selenium 29.4 %
Thiamin 26.7 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Noodle Soup

View the full Chicken Noodle Soup Recipe & Instructions
Submitted by: LOCKE403

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Noodle Soup

256 calories of Tyson Whole Roasted Chicken, (4.80 oz)

130 calories of Egg Noodles, enriched, (1.20 oz)

12 calories of Carrots, raw, (0.40 carrot (7-1/2"))

6 calories of Onions, raw, (0.10 large)

4 calories of Celery, raw, (0.40 stalk, large (11"-12" long))

0 calories of Water, tap, (0.60 cup (8 fl oz))


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