Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 95.1
Total Fat 4.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.2 g
Cholesterol 23.7 mg
Sodium 220.1 mg
Potassium 45.0 mg
Total Carbohydrate 10.2 g
Dietary Fiber 2.8 g
Sugars 3.5 g
Protein 4.8 g
Vitamin A 1.7 %
Vitamin B-12 2.5 %
Vitamin B-6 1.0 %
Vitamin C 0.4 %
Vitamin D 3.6 %
Vitamin E 3.6 %
Calcium 11.9 %
Copper 0.1 %
Folate 1.0 %
Iron 13.1 %
Magnesium 0.7 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 5.5 %
Riboflavin 3.2 %
Selenium 0.7 %
Thiamin 0.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Blender Pancakes

View the full Whole Wheat Blender Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Blender Pancakes

43 calories of Whole white wheat berries, unground, (0.06 cup)

39 calories of Canola Oil, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Milk, nonfat, (0.09 cup)

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Salt, (0.05 tsp)


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