Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 235.3
Total Fat 11.3 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 60.4 mg
Sodium 284.2 mg
Potassium 127.3 mg
Total Carbohydrate 19.7 g
Dietary Fiber 2.1 g
Sugars 2.8 g
Protein 16.8 g
Vitamin A 9.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.4 %
Vitamin C 9.6 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.1 %
Copper 5.7 %
Folate 9.0 %
Iron 14.0 %
Magnesium 6.2 %
Manganese 27.7 %
Niacin 5.6 %
Pantothenic Acid 2.4 %
Phosphorus 5.4 %
Riboflavin 1.0 %
Selenium 6.7 %
Thiamin 6.3 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slower Cooker Chicken Curry

View the full Slower Cooker Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slower Cooker Chicken Curry

91 calories of Chicken Thigh, boneless, skinless, (75.50 grams)

60 calories of White Rice, medium grain, (0.25 cup)

23 calories of Coconut, raw, (0.08 cup, shredded)

10 calories of Curry powder, (0.50 tbsp)

10 calories of Bear Creek Mango Lime Salsa, (33.33 grams)

6 calories of Coconut Milk (Silk), (0.08 cup)

3 calories of Pace Chunky Salsa - Mild, (33.33 grams)


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