Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 274.5 | Total Fat | 11.5 g |
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Saturated Fat | 4.6 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 1.9 g |
Cholesterol | 232.5 mg |
Sodium | 653.0 mg |
Potassium | 60.5 mg |
Total Carbohydrate | 28.6 g |
Dietary Fiber | 3.0 g |
Sugars | 6.0 g |
Protein | 18.2 g |
Vitamin A | 10.4 % | Vitamin B-12 | 8.3 % |
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Vitamin B-6 | 3.5 % |
Vitamin C | 0.0 % |
Vitamin D | 6.5 % |
Vitamin E | 2.6 % |
Calcium | 18.5 % |
Copper | 0.4 % |
Folate | 5.9 % |
Iron | 12.0 % |
Magnesium | 1.3 % |
Manganese | 0.6 % |
Niacin | 0.2 % |
Pantothenic Acid | 6.3 % |
Phosphorus | 8.9 % |
Riboflavin | 14.9 % |
Selenium | 22.0 % |
Thiamin | 2.1 % |
Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turkey English Muffin Breakfast Sandwich
View the full Turkey English Muffin Breakfast Sandwich Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey English Muffin Breakfast Sandwich
120 calories of Organics 100% Whole Wheat Muffins, (1 serving)
72 calories of Egg, fresh, whole, raw, (1 large)
60 calories of American Cheese Singles, (1 serving)
20 calories of Jennie-o Extra Lean Turkey Bacon, (1 serving)
Calories per serving of Turkey English Muffin Breakfast Sandwich
120 calories of Organics 100% Whole Wheat Muffins, (1 serving)
72 calories of Egg, fresh, whole, raw, (1 large)
60 calories of American Cheese Singles, (1 serving)
20 calories of Jennie-o Extra Lean Turkey Bacon, (1 serving)
Nutrition & Calorie Comments