Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 273.4
Total Fat 14.1 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 86.7 mg
Sodium 1,056.3 mg
Potassium 221.4 mg
Total Carbohydrate 17.2 g
Dietary Fiber 0.5 g
Sugars 2.8 g
Protein 20.5 g
Vitamin A 2.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 6.5 %
Copper 0.7 %
Folate 5.4 %
Iron 9.6 %
Magnesium 1.2 %
Manganese 7.0 %
Niacin 3.4 %
Pantothenic Acid 1.5 %
Phosphorus 12.8 %
Riboflavin 4.6 %
Selenium 4.0 %
Thiamin 4.1 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Rice

View the full Chicken and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Rice

171 calories of Tyson Whole Roasted Chicken, (3.20 oz)

48 calories of White Rice, medium grain, (0.20 cup)

28 calories of Healthy Request Cream of Mushroom Soup, (0.20 cup)

25 calories of Velveeta Light Cheese Product, (0.40 oz)

2 calories of Knorr Chicken Bouillon, (0.30 tsp)


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