Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 333.1
Total Fat 15.5 g
Saturated Fat 7.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 39.2 mg
Sodium 1,215.5 mg
Potassium 227.3 mg
Total Carbohydrate 31.5 g
Dietary Fiber 8.1 g
Sugars 4.9 g
Protein 17.3 g
Vitamin A 18.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 7.9 %
Copper 4.1 %
Folate 0.0 %
Iron 16.9 %
Magnesium 5.8 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in South of the Border

View the full South of the Border Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of South of the Border

140 calories of Canned Beef Tamales, (0.50 serving)

70 calories of Beans, Kidney beans dark red 3 serv can, (0.50 serving)

69 calories of Hormel Turkey Chili with Beans, (0.33 cup)

57 calories of Colby and Monterey Jack Cheese shredded, (0.17 cup)


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