Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 308.0 | Total Fat | 13.3 g |
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Saturated Fat | 5.8 g |
Polyunsaturated Fat | 2.6 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 13.8 mg |
Sodium | 167.3 mg |
Potassium | 225.9 mg |
Total Carbohydrate | 44.1 g |
Dietary Fiber | 1.5 g |
Sugars | 26.7 g |
Protein | 5.3 g |
Vitamin A | 3.0 % | Vitamin B-12 | 0.5 % |
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Vitamin B-6 | 14.7 % |
Vitamin C | 8.6 % |
Vitamin D | 0.0 % |
Vitamin E | 5.3 % |
Calcium | 13.3 % |
Copper | 5.9 % |
Folate | 5.4 % |
Iron | 3.9 % |
Magnesium | 5.7 % |
Manganese | 14.6 % |
Niacin | 3.6 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 4.2 % |
Riboflavin | 7.4 % |
Selenium | 2.1 % |
Thiamin | 5.4 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Caramel Banana Pie
View the full Caramel Banana Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Caramel Banana Pie
128 calories of canned sweetended condensed milk (1 cup), (0.13 cup)
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
40 calories of Banana, fresh, (0.38 medium (7" to 7-7/8" long))
31 calories of Whipped topping, frozen, low fat (like Cool Whip), (0.19 cup)
23 calories of Walnuts, (0.03 cup, chopped)
Calories per serving of Caramel Banana Pie
128 calories of canned sweetended condensed milk (1 cup), (0.13 cup)
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
40 calories of Banana, fresh, (0.38 medium (7" to 7-7/8" long))
31 calories of Whipped topping, frozen, low fat (like Cool Whip), (0.19 cup)
23 calories of Walnuts, (0.03 cup, chopped)
Calories in Similar Recipes
- This Cake is Delicious but it is so thick that you'd take a very small piece.Enjoy it.
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