Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 265.9
Total Fat 4.0 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 622.4 mg
Potassium 220.9 mg
Total Carbohydrate 36.5 g
Dietary Fiber 3.7 g
Sugars 4.1 g
Protein 22.6 g
Vitamin A 35.1 %
Vitamin B-12 0.0 %
Vitamin B-6 10.0 %
Vitamin C 100.7 %
Vitamin D 5.1 %
Vitamin E 1.5 %
Calcium 2.7 %
Copper 5.0 %
Folate 5.0 %
Iron 5.0 %
Magnesium 3.0 %
Manganese 10.0 %
Niacin 6.5 %
Pantothenic Acid 5.0 %
Phosphorus 4.6 %
Riboflavin 5.9 %
Selenium 4.3 %
Thiamin 6.7 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pasta Bake #2

View the full Chicken Pasta Bake #2 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pasta Bake #2

124 calories of Morrisons Macaroni (dry weight), (35 gram)

60 calories of Butterball Carved Chicken Breast Strips Fully Cooked / Skinless Grilled, (2 oz)

33 calories of Morrisons Eat Smart Half Fat Mature Coloured Cheese, (12.50 gram(s))

17 calories of Chopped tomatoes in tomato juice (tinned), (100 gram(s))

14 calories of Onions, raw, (0.25 large)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

6 calories of Mushrooms, fresh, (1.50 medium)

2 calories of Garlic, (0.50 clove)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Basil, (0.25 tsp)

0 calories of Pepper, black, (0.25 dash)


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