Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 382.1
Total Fat 10.9 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.8 g
Cholesterol 17.8 mg
Sodium 547.0 mg
Potassium 264.7 mg
Total Carbohydrate 58.2 g
Dietary Fiber 12.4 g
Sugars 6.6 g
Protein 16.4 g
Vitamin A 82.6 %
Vitamin B-12 2.3 %
Vitamin B-6 15.2 %
Vitamin C 48.0 %
Vitamin D 0.5 %
Vitamin E 4.0 %
Calcium 22.7 %
Copper 7.6 %
Folate 6.2 %
Iron 25.3 %
Magnesium 15.2 %
Manganese 45.4 %
Niacin 9.5 %
Pantothenic Acid 4.9 %
Phosphorus 19.5 %
Riboflavin 8.2 %
Selenium 15.3 %
Thiamin 8.9 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean & Tomato Tortilla Crunch

View the full Bean & Tomato Tortilla Crunch Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean & Tomato Tortilla Crunch

115 calories of mixed beans (chick peas, red kidney, romano, blackeye), (85 gram(s))

82 calories of Brown Rice, long grain, (0.38 cup)

68 calories of Cheddar Cheese, (0.15 cup, shredded)

63 calories of Tortilla Chips, (12.50 grams)

25 calories of Del Monte Diced Tomatoes, No Salt Added, (0.50 cup)

13 calories of Carrots, raw, (0.50 medium)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

7 calories of Oregano, ground, (0.50 tbsp)


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