Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 362.3
Total Fat 9.2 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.2 g
Cholesterol 47.9 mg
Sodium 1,296.8 mg
Potassium 504.5 mg
Total Carbohydrate 50.0 g
Dietary Fiber 2.0 g
Sugars 4.0 g
Protein 19.1 g
Vitamin A 4.2 %
Vitamin B-12 3.6 %
Vitamin B-6 15.6 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 10.6 %
Copper 1.2 %
Folate 0.6 %
Iron 2.3 %
Magnesium 4.0 %
Manganese 0.5 %
Niacin 31.7 %
Pantothenic Acid 4.6 %
Phosphorus 11.1 %
Riboflavin 3.1 %
Selenium 14.4 %
Thiamin 2.7 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chicken & Dumplings

View the full Homemade Chicken & Dumplings Recipe & Instructions
Submitted by: PAULA_W_D

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chicken & Dumplings

160 calories of Mary B's Open Kettle Dumplings, (1 serving)

70 calories of Campbell's Healthy Request Cream of Celery Soup, (0.50 cup)

70 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.50 cup)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)


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