Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 386.1
Total Fat 5.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 127.5 mg
Potassium 114.1 mg
Total Carbohydrate 63.7 g
Dietary Fiber 14.9 g
Sugars 4.2 g
Protein 21.2 g
Vitamin A 0.0 %
Vitamin B-12 0.2 %
Vitamin B-6 2.5 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 6.5 %
Copper 4.5 %
Folate 1.4 %
Iron 28.4 %
Magnesium 0.8 %
Manganese 3.4 %
Niacin 4.6 %
Pantothenic Acid 3.2 %
Phosphorus 22.1 %
Riboflavin 5.8 %
Selenium 3.6 %
Thiamin 1.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa and Red Lentils

View the full Quinoa and Red Lentils Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa and Red Lentils

144 calories of Red Lentils - Goya - 1/4 cup dry, (0.20 cup)

124 calories of Ancient Harvest Inca Red Quinoa (1 serving = 1/4 cup dried), (0.76 serving)

84 calories of Nature's Promise Organic black beans, (0.35 cup)

24 calories of Olive Oil, (0.20 tbsp)

5 calories of Portabella Mushrooms, (20 grams)

3 calories of Garlic, (0.60 cloves)

2 calories of Onions, raw, (0.04 cup, chopped)

0 calories of Salt, (0.20 dash)


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