Nutrition Facts
Servings Per Recipe: 75
Serving Size: 1 serving
Amount Per Serving
| Calories | 34.3 | Total Fat | 0.9 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 260.6 mg |
| Potassium | 79.4 mg |
| Total Carbohydrate | 4.8 g |
| Dietary Fiber | 2.2 g |
| Sugars | 0.4 g |
| Protein | 1.1 g |
| Vitamin A | 28.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 6.0 % |
| Vitamin C | 3.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 1.1 % |
| Copper | 1.1 % |
| Folate | 0.8 % |
| Iron | 6.1 % |
| Magnesium | 1.6 % |
| Manganese | 3.7 % |
| Niacin | 2.2 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 1.1 % |
| Riboflavin | 2.8 % |
| Selenium | 0.2 % |
| Thiamin | 1.2 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mulga Podi(Pulse Spice Powder)
View the full Mulga Podi(Pulse Spice Powder) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mulga Podi(Pulse Spice Powder)
9 calories of White Split Gram Beans - Urad Dal, (2.67 gram(s))
9 calories of chana dal (bengal gram), (2.67 gram(s))
8 calories of Paprika, (2.67 grams)
4 calories of Sesame Oil, (0.03 tbsp)
3 calories of Toor Dal, (2 grams)
3 calories of Turmeric, ground, (0.67 grams)
0 calories of Salt, (0.67 grams)
Calories per serving of Mulga Podi(Pulse Spice Powder)
9 calories of White Split Gram Beans - Urad Dal, (2.67 gram(s))
9 calories of chana dal (bengal gram), (2.67 gram(s))
8 calories of Paprika, (2.67 grams)
4 calories of Sesame Oil, (0.03 tbsp)
3 calories of Toor Dal, (2 grams)
3 calories of Turmeric, ground, (0.67 grams)
0 calories of Salt, (0.67 grams)