Goat Cheese Omlette Recipes

very easy and delicius!!

Creamy goat cheese and roasted beets make for a beautiful side salad.

You'll love the contrast of sweet peaches with tangy, creamy goat cheese atop summer's freshest vegetables.

This is a very savory dish and tastes decedent but is low in calories and satisfying. Tastes great over a campfire.

Quick, easy and super filling, this omelet is a protein-packed breakfast powerhouse!

This is the most delicious recipe I have tried lately....I am not a fan of portobello mushrooms BUT I cannot get enough of this. The nutritional facts are based on 4 servings and all the fat comes from the olive oil so at least it is good fat! I promise you will LOVE this dish !

This simple and delicious appetizer is very festive--red and green for the holidays.

Savory, creamy, and perfect for a fall evening.

Adding to SparkRecipes for nutritional info. Source: http://lindseyskitchen85.blogspot.com/2009
/10/pumpkin-black-bean-quesadilla.html

This delicious is a hit at parties, and it's so easy to make it's almost embarrassing to share the recipe!

Fresh and juicy during spring and summer months, strawberries are delicious when combined with tender spinach, creamy goat cheese and crunchy toasted almonds.

My mom made this with pork - i use whatever is on sale - lamb, pork, goat.

I used goat milk products.

Italian oven baked omlette, great for breakfast lunch or dinner serves 4 as main course or 8 as side dish

A good way to hit three food groups for breakfast in only a few minutes. Plus, it's delicious.

sweet meets pungent in a cherry-blue cheese salad.

hearty eating for 6!

Delicious, creamy vegetarian entree.
Makes a large portion--couldn't even finish mine! YUM.

Fresh light dinner with great flavor, the size of this recipe is great for two if your husband eats two portions. :)

Make this ahead of time and then refrigerate for a quick, protein-packed breakfast that's also portion-controlled. Top with salsa (optional) and serve with toast for a complete breakfast.

This refreshing salad is great alone or on top of greens...add a little goat cheese for a real treat! Preparation takes less than 10 minutes!

This single serving quick mini-meal is one of my little creations. Its great if your in a hurry but want something fun and even a little exotic you could say! It can be the main course in a lunch, or even a side for a creative dinner. Its even filling as a snack. I checked around and cheese seems to be considered vegetarian. I used basic ingredients so anyone can get ahold of them. I do suggest that if you have time you can throw in the fresh versions in an amount to your taste preference. Also you can use whatever type of sweetener for the sauce you like, however I use calorie free sweetener. Its a great starter recipe if you want to add your own variations too. (lacto-vegetarian)

I can't get enough of this easy recipe; it's ready in 15 minutes!The still-runny egg yolk adds a creaminess to the sauce and perfectly mixes with the spinach.

Just over 7 years ago, I found a recipe for bruschetta online and surprised my husband, then my new boyfriend, with it for Valentine's day. We ate so much of this amazing bruschetta that we hardly had enough room for dessert.

We bring this recipe out for special events, family outings, and sometimes just for dinner for the two of us. So whether this is your full meal or simply an appetizer, buon appetito!

This recipe combines farro, an Italian grain similar to wheat, with roasted butternut squash and red onion.

This seasonal salad is ready in a flash. You will love the softness of the greens with the crunch of the radish and pomegranate.

Even a lunch portion of fettuccine Alfredo has 800 calories and 48 grams of fat. Mine has less than 1/2 the calories, 1/5 the fat, and plenty of veggies, too.