Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 488.8
Total Fat 23.1 g
Saturated Fat 9.7 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 10.1 g
Cholesterol 45.4 mg
Sodium 1,686.6 mg
Potassium 195.7 mg
Total Carbohydrate 46.9 g
Dietary Fiber 3.3 g
Sugars 3.7 g
Protein 17.9 g
Vitamin A 5.4 %
Vitamin B-12 13.2 %
Vitamin B-6 8.8 %
Vitamin C 4.1 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 10.0 %
Copper 2.5 %
Folate 8.4 %
Iron 3.4 %
Magnesium 5.2 %
Manganese 13.1 %
Niacin 4.4 %
Pantothenic Acid 4.4 %
Phosphorus 12.5 %
Riboflavin 15.7 %
Selenium 11.3 %
Thiamin 6.4 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Courgette, bacon and brie gratin

View the full Courgette, bacon and brie gratin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Courgette, bacon and brie gratin

170 calories of Arborio Rice For risotto, (50 gram(s))

134 calories of Brie Cheese, (40 grams)

60 calories of Olive Oil, (0.50 tbsp)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

30 calories of Courgettes, (150 gram(s))

26 calories of White Wine, (37.50 mL)

20 calories of Chicken Broth or Bouillon, (212.50 mL)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

3 calories of Garlic, (0.75 cloves)


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