Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 307.7 | Total Fat | 16.4 g |
---|---|
Saturated Fat | 6.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 35.0 mg |
Sodium | 1,063.5 mg |
Potassium | 457.9 mg |
Total Carbohydrate | 26.6 g |
Dietary Fiber | 7.0 g |
Sugars | 6.2 g |
Protein | 13.3 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.1 % |
Vitamin C | 4.1 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 1.8 % |
Copper | 6.0 % |
Folate | 11.2 % |
Iron | 4.6 % |
Magnesium | 6.0 % |
Manganese | 13.3 % |
Niacin | 2.9 % |
Pantothenic Acid | 3.8 % |
Phosphorus | 6.6 % |
Riboflavin | 2.5 % |
Selenium | 0.8 % |
Thiamin | 8.2 % |
Zinc | 4.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Split Pea Soup (crock pot)
View the full Split Pea Soup (crock pot) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Split Pea Soup (crock pot)
190 calories of polska kilbasa, (2 oz)
67 calories of Split Peas, (56.75 grams)
25 calories of Idaho Potato - 1 medium potato, (0.25 serving)
13 calories of Fresh Carrots - tesco 100g (2 medium carrots or 1 lge), (0.38 serving)
7 calories of Onions, raw, (0.13 large)
3 calories of Chicken Bouillon Cube, (0.63 serving)
2 calories of Celery Raw - 3 stalks 8" long, (0.13 serving)
Calories per serving of Split Pea Soup (crock pot)
190 calories of polska kilbasa, (2 oz)
67 calories of Split Peas, (56.75 grams)
25 calories of Idaho Potato - 1 medium potato, (0.25 serving)
13 calories of Fresh Carrots - tesco 100g (2 medium carrots or 1 lge), (0.38 serving)
7 calories of Onions, raw, (0.13 large)
3 calories of Chicken Bouillon Cube, (0.63 serving)
2 calories of Celery Raw - 3 stalks 8" long, (0.13 serving)