Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 282.7 | Total Fat | 14.1 g |
|---|---|
| Saturated Fat | 3.0 g |
| Polyunsaturated Fat | 2.0 g |
| Monounsaturated Fat | 8.0 g |
| Cholesterol | 135.0 mg |
| Sodium | 825.9 mg |
| Potassium | 568.3 mg |
| Total Carbohydrate | 3.2 g |
| Dietary Fiber | 1.0 g |
| Sugars | 0.0 g |
| Protein | 37.4 g |
| Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.1 % |
| Vitamin C | 25.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 2.0 % |
| Copper | 3.0 % |
| Folate | 0.3 % |
| Iron | 1.4 % |
| Magnesium | 1.1 % |
| Manganese | 4.1 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 0.7 % |
| Phosphorus | 0.9 % |
| Riboflavin | 0.7 % |
| Selenium | 0.6 % |
| Thiamin | 1.1 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic Roast Chicken with Rosemary and Lemon
View the full Garlic Roast Chicken with Rosemary and Lemon Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic Roast Chicken with Rosemary and Lemon
210 calories of Great Value Chicken Breasts, (1 serving)
60 calories of Extra Light Olive Oil, (0.50 tbsp)
4 calories of Garlic, (1 cloves)
4 calories of Lemons, (0.17 fruit without seeds)
3 calories of White Wine, (0.17 fl oz)
1 calories of Rosemary, (0.50 tbsp)
0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.33 tsp)
Calories per serving of Garlic Roast Chicken with Rosemary and Lemon
210 calories of Great Value Chicken Breasts, (1 serving)
60 calories of Extra Light Olive Oil, (0.50 tbsp)
4 calories of Garlic, (1 cloves)
4 calories of Lemons, (0.17 fruit without seeds)
3 calories of White Wine, (0.17 fl oz)
1 calories of Rosemary, (0.50 tbsp)
0 calories of McCormick GrillMates Montreal Steak Seasoning, (0.33 tsp)
Nutrition & Calorie Comments