Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 456.4
Total Fat 16.2 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 2.9 mg
Sodium 890.8 mg
Potassium 133.7 mg
Total Carbohydrate 55.0 g
Dietary Fiber 3.3 g
Sugars 4.4 g
Protein 28.0 g
Vitamin A 8.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.7 %
Vitamin C 42.9 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 6.6 %
Copper 2.0 %
Folate 24.0 %
Iron 13.4 %
Magnesium 3.5 %
Manganese 20.0 %
Niacin 9.7 %
Pantothenic Acid 4.4 %
Phosphorus 3.9 %
Riboflavin 1.0 %
Selenium 11.4 %
Thiamin 11.8 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Bake (casserole)

View the full Broccoli Bake (casserole) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Bake (casserole)

148 calories of Chicken; Leg & thigh quarter, (grilled with skin), (2.86 oz)

138 calories of White Rice, medium grain, (0.57 cup)

63 calories of Campbell's Cheddar Cheese Condensed Soup, (0.57 serving)

63 calories of Progresso Italian Breadcrumbs - 1/4 cup, (0.57 serving)

26 calories of broccoli florets, frozen, great value, (0.86 cup)

19 calories of Cream of Mushroom Soup 1 can=295g (reduced fat), (84.29 gram(s))


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